Mix ‘Em 4 x 150g Tubs

£19.95

4 x ready-to-eat cookie dough tubs in all your favourite Naked Dough flavours!

SKU: 003 Categories: ,

Description

Devour Naked Dough in the comfort of your own home!

Store it in the fridge for up to 8 weeks (2 weeks for limited edition dough). It’s a perfect combo with ice cream, delicious eaten in your PJs snuggled up with a film or a super duper edible present for cookie dough fanatics!

Choose from our delicious flavours:

NEW! LIMITED EDITION BOURBON CREAM (Ve)

Vanilla cookie dough swirled through with lots of smashed Bourbon Cream biscuits^^. Vegan.

*Available to PRE-ORDER now – ships from Tuesday 12th April.

BROWNIE BATTER

Chocolate dough with dark, white & milk chocolate brownie pieces* swirled throughout

EMOJI POOS

Vanilla dough and chocolate chips

UNICORN FOOD

Classic vanilla dough, sprinkles and baby marshmallows

NAK-ED SHEERAN

Salted caramel dough with honeycomb

COOKIE MONSTER (Ve)

Vegan cookies ’n cream dough

HAZEL’S NUTS

Nutella dough

BUTTERY BISCUIT BASE (Ve)

Vegan Lotus biscuits and spread

MUD BATH

Dark Chocolate Chips and Cocoa cookie dough

I DOUGH

White Chocolate Chips and Vanilla cookie dough

Useful Dough Info

All our dough is made with specially sourced heat-treated flour, and is completely egg-free!*

Not suitable for home-baking. The dough can be kept in the fridge for up to 8 weeks or frozen for 12 months. *Limited edition dough can be kept in the fridge for up to 2 weeks or frozen for 3 months.

All of our dough flavours contain gluten. All of our dough flavours contain dairy EXCEPT Cookie Monster and Buttery Biscuit Base, which are suitable for vegans. Please note that although our vegan flavours do not contain dairy, they do contain soya and they are produced in a facility that handles dairy and nuts.

All doughs may contain nuts and soya.

Flavours containing marshmallow contain gelatine.

*Brownie Batter Brownie Chunks contain: Sugar, Pasteurised Whole EGG, Butter (MILK), Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Milk Chocolate (10%) (Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Mass, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring). White Chocolate Chunks (5%) (Sugar, Dried Whole MILK, Cocoa Butter, Emulsifier: Soya Lecithins; Flavouring), Fat Reduced Cocoa Powder (4%), Gelling Agent (Gum Arabic), Natural Vanilla Flavouring, Preservative (Potassium Sorbate).

^^Bourbon Cream biscuits contain additionally: Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Icing Sugar, Fat Reduced Cocoa Powder (6%), WHEAT Starch, Palm Fat, Palm Kernel Fat, Glucose Syrup, Dextrose, Sea Salt, Raising Agents: Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate; Flavouring.

See full nutritional info here.

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