Pick n Mix Cookie Dough

£19.95

NEW! OUR FESTIVE CHRISTMAS FLAVOURS ARE READY TO PRE-ORDER NOW!

4 x 150g ready-to-eat cookie dough tubs in all your favourite Naked Dough flavours!

Yasss! You could earn 19 Dough Glow Points!
SKU: 003 Categories: ,

Description

Devour Naked Dough in the comfort of your own home!

Store it in the fridge for up to 8 weeks (2 weeks for limited edition dough). It’s a perfect combo with ice cream, delicious eaten in your PJs snuggled up with a film or a super duper edible present for cookie dough fanatics!

4 x 150g tubs of edible Naked Dough (a VERY large portion for one or a great size to share).

Choose from our delicious flavours:

NEW! OUR FESTIVE CHRISTMAS FLAVOURS ARE READY TO PRE-ORDER NOW!

These will ship from Monday 22nd November (includes any orders that contain these flavours). Last date to order for Christmas delivery is 18th December 2021.

CHRIMBO CELEBRATIONS is a yummy vanilla dough with mixed Celebrations chocolates throughout and on top.

LET IT GO AFTER 8 is a vanilla dough with After Eight chocolates mixed throughout and on top.

GET SANTA is a bright red Christmas Cake flavoured dough with dried mixed fruit, cloves and cinnamon.

GINGER ALL THE WAY is a ginger flavoured dough with ginger biscuit crumbled throughout. YUM.

RED VELVET CAKE

Vanilla cookie dough with real red velvet sponge and vanilla cream frosting swirled liberally throughout***

CAKE MY DAY BIRTHDAY CAKE COOKIE DOUGH

Vanilla dough with sprinkles, baby marshmallows and jelly beans^^

BROWNIE BATTER

Chocolate dough with dark, white & milk chocolate brownie pieces* swirled throughout

EMOJI POOS

Vanilla dough and chocolate chips

UNICORN FOOD

Classic vanilla dough, sprinkles and baby marshmallows

NAK-ED SHEERAN

Salted caramel dough with honeycomb

COOKIE MONSTER (Ve)

Vegan cookies ’n cream dough

HAZEL’S NUTS

Nutella dough

BUTTERY BISCUIT BASE (Ve)

Vegan Lotus biscuits and spread

MUD BATH

Dark Chocolate Chips and Cocoa cookie dough

I DOUGH

White Chocolate Chips and Vanilla cookie dough

Useful Dough Info

All our dough is made with specially sourced heat-treated flour, and is completely egg-free!*

Not suitable for home-baking. The dough can be kept in the fridge for up to 8 weeks or frozen for 12 months. *Limited edition dough can be kept in the fridge for up to 2 weeks or frozen for 3 months.

All of our dough flavours contain gluten. All of our dough flavours contain dairy EXCEPT Cookie Monster and Buttery Biscuit Base, which are suitable for vegans. Please note that although our vegan flavours do not contain dairy, they do contain soya and they are produced in a facility that handles dairy and nuts.

All doughs may contain nuts and soya.

Flavours containing marshmallow contain gelatine.

***Additional ingredients found in our limited edition Red Velvet Cake Cookie Dough (allergens in BOLD):
Vanilla Flavour Cream Cheese Buttercream (28%) (Sugar, Butter (Cows’ MILK), Cream Cheese (Cows’ MILK), Dried Glucose Syrup, Pasteurised Lemon Juice, Cornflour, Flavouring), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Pasteurised Free Range EGG, Buttermilk (Cows’ MILK), Invert Sugar Syrup, Humectant: Vegetable Glycerine; Fat Reduced Cocoa Powder, Malt Vinegar (from BARLEY), Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Colour: Carmine; Emulsifier: Mono- and Diglycerides of Fatty Acids; Flavouring.

*Brownie Batter Brownie Chunks contain: Sugar, Pasteurised Whole EGG, Butter (MILK), Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Milk Chocolate (10%) (Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Mass, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring). White Chocolate Chunks (5%) (Sugar, Dried Whole MILK, Cocoa Butter, Emulsifier: Soya Lecithins; Flavouring), Fat Reduced Cocoa Powder (4%), Gelling Agent (Gum Arabic), Natural Vanilla Flavouring, Preservative (Potassium Sorbate).

^^Cake My Day Birthday Cake cookie dough contains additionally: Buttercream (27%) [Sugar, Unsalted Butter (MILK), Glucose Syrup, Water, Invert Sugar Syrup, Maize Starch, Preservative (Potassium Sorbate), Dried EGG White, Palm Oil, Whey Powder (MILK), Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Emulsifier (Soya Lecithins), Flavouring], Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, EGG, Humectant (Glycerol), Jelly Beans (5%) [Sugar, Glucose Syrup, Maize Starch, Water, Acidity Regulators (Citric Acid, Fumaric Acid, Sodium Citrates), Fruit and Vegetable Concentrates [Carrot, Pumpkin, Radish, Apple, Blackcurrant], Glazing Agents (Shellac, Beeswax, Carnauba Wax), Flavouring, Acidity Regulator (Malic Acid), Spirulina Concentrate, Caramelised Sugar Syrup], Rapeseed Oil, Water, Palm Oil, EGG White, Tutti Frutti Chips (2%) [Sugar, Glucose Syrup, Sunflower Oil, Potato Starch, Acidity Regulator (Citric Acid), Favouring, Emulsifier (Lecithins), Glazing Agents (Shellac, Beeswax), Elderberry Juice from Concentrate, Colours (Chlorophylls and Chlorophyllins, Carotenes)], Raising Agents (Diphosphates, Sodium Carbonates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Salt, Flavouring.

See full nutritional info here.

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